More than a camera
Apple pie pancakes or waffles is the perfect breakfast for Fall and Thanksgiving! These light & fluffy pancakes are infused with Yum Crumbs apple pie toppings so you know the flavor is on point!
They'll leave your taste buds pleasantly satisfied and craving more! And, they're vegan! Serve them up with a plate of scrambled eggs, crispy bacon and fresh fruit for a filling Fall breakfast that'll satisfy hunger of any size. They're so flavorful, you won't even need syrup!
Just-add-water pancakes are boring.
They only require water, which does nothing for the taste of your pancakes.
They require extra work.
You don’t have extra time to “doctor up” your pancakes to make them taste good.
The ingredients aren’t wholesome
Most just-add-water mixes aren’t made with fresh ingredients or real add-ins.
You deserve something better!
Vicky Cakes is not just add water. It’s better.
Water does nothing for the taste of your pancakes. Our products don’t contain powdered dairy products or preservatives that will compromise the quality and integrity of Vicky’s original buttermilk pancakes.
To make your pancakes the way Vicky did 4 decades ago, you’ll add 5 simple wet ingredients to your batter. But, if you don’t have some of the ingredients on hand, you can leave out the optional ones and still have a delicious breakfast.
Ingredients You'll Need
Optional, but recommended:
(enhances the flavor)
(use more milk)
And, yep, it’s really vegan*.
You can freely use vegan milk and egg substitutes.
There are no dairy products like powdered eggs or powdered milk in our products.
The vegan instructions are listed on the back of the product bag. So, go ahead and get your dairy-free eat-on!
Ingredients You'll Need
See what all the hype is about.
It's More than a pancake
IT'S THE HEART OF BREAKFAST.
When you cook Vicky Cakes, the savory aroma of vanilla will fill your home and give you that nostalgic weekend morning feeling of breakfast at mamma’s house. That good happy feeling with family is what our brand is all about!
- No artificial ingredients
- No GMOs
- No powdered milk or eggs
- Made in the U.S.A. Texas
- Woman-owned company
Vicky Cakes is not just-add-water.
To make your ‘cakes and waffles the way Vicky did 4 decades ago, add water, milk, buttermilk, egg, and oil.
But, don’t trip—if you don’t have one of those at home, leave out the optional ones and still have a delicious breakfast.
Vicky Cakes is a clean, dairy-free recipe that’s already "doctored up" for ya.
Simply mix in your wet ingredients, and after 5 minutes of cooking you’ve got light & fluffy pancakes or waffles.
Yep, it's really vegan*.
Vicky Cakes doesn’t contain any dairy products like powdered eggs and milk.
To make it vegan, use your dairy-free milk and egg substitutes. The vegan instructions are listed on the back of the bag. So, go ahead and get your vegan eat-on!
*Chocolate chip pancake mix contains dairy in the chocolate chips.Shop now