Craving pound cake, but want it lighter? Our exclusive lemon pound cake pancake mix is soft & bursting with flavor, just like classic pound cake, but in fluffy pancake form. You won’t find this unique mix anywhere else! Skip the syrup & enjoy the rich, delicious pound cake taste in every bite.
For a limited time, get a free bottle of Laura Kay Innovations Lemon Pound Cake Dish Soap for free with your purchase. While supplies last.
Original price was: $15.99.$12.00Current price is: $12.00.
In stock
Also available in gluten-free
Bleached Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Lemon Pudding & Pie Filling (Cornstarch, Sugar, Dextrose, Modified Tapioca Starch, Fumaric Acid (For Tartness), Contains Less Than 2% Of Salt, Hydrogenated Vegetable Oil, Natural Flavor, Yellow 5, Yellow 6), Sugar, Salt
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Vicky Cakes is not the typical just-add-water mix. You’ll need to add water, milk, egg, and oil. For vegan pancakes, use an egg replacer like applesauce and use dairy-free milk (our favorite is almond milk). For an extra boost of flavor, add vanilla and buttermilk (or vegan buttermilk). Follow specific the instructions on back of the packaging.
There are no dairy products, like powdered eggs or powdered milk in our mix, unlike many other mixes on the market.
For vegan pancakes or waffles, use an egg replacer like applesauce and use dairy-free milk (our favorite is almond milk).
For further instructions, follow the vegan pancakes instructions listed on the back of the bag or side of the short stacks container.
Vicky Cakes is a dairy-free pancake mix made with wholesome ingredients. We are black-owned, woman-owned, and based in Plano, Texas. We are the 1st Black-owned pancake mix in national retail.
