Making pancakes from scratch can be a daunting task, especially if you’re trying to get them just right before the kids have to head off to school. But what if we told you there was a way to make perfect pancakes ahead of time and freeze them for quick reheating on those busy mornings? It’s true! Frozen pancakes that are reheated correctly will come out fluffy and delicious every time.
Here’s how to do it:
First, make your pancakes using your favorite recipe or Vicky Cakes mix. Once they’re cooked, transfer them to a freezer-safe container or bag. Be sure to stack them with wax paper or parchment in between so they don’t stick together
To reheat, simply pop them in the microwave until warmed through. It is best to individually wrap the pancakes in a paper towel. This creates steam that will help the pancakes thaw evenly. You can even reheat them directly on a griddle or in a skillet if you prefer. Serve with your favorite toppings and enjoy! Frozen pancakes are a breakfast game-changer and will make those busy mornings a little easier.
The best way to have a productive morning is to start it with a nutritious breakfast. If you’re like most people, you don’t have time for a sit-down meal in the morning. That’s where reheating pancakes comes in. Pancakes are an easy and convenient breakfast food that can be quickly reheated in the microwave. They provide sustained energy throughout the morning, and they taste great too! So, next time you want to get out the door on time, try reheating some pancakes for breakfast.
Like Pancakes? Try Vicky Cakes Today
With Vicky Cakes, you’re getting a clean, dairy-free, gluten-free, recipe that Vicky already “doctored up” for you! Just mix in your wet ingredients; and after 5 minutes of cooking, you’ll have light & fluffy pancakes or waffles.
Learn more and shop today at vickycakesonline.com.
If this blog was helpful, please share it with a friend or family member who loves pancakes. And, click here for tasty recipes. We’ll see you at the table!
